News and Updates

Archive for February, 2010

Boy I feel good!! I can’t wait to get my FREE LESSON from Rich!!

Tuesday, February 23rd, 2010

Happy Hour 009
The Golf Fitness Class of 2010 is well underway!! We have been at full capacity nearly every Tuesday and Thursday evening! If any of you have interest in this type of fitness program please contact Rich at the Pro Shop. Individual Training is available through our instructor.
Happy Hour 012

Valentine’s Day Sunday Sampler

Monday, February 22nd, 2010

2010 valentines 010Over 200 members truly enjoyed the Sunday Sampler, February 14th. Talk to your friends and join us at the club on Sunday, March 14 for the next Sunday Sampler.

New Winter Menu

Friday, February 5th, 2010

Come out and enjoy our new Lunch and Dinner Menu. We are featuring 15 new items at dinner, with several new choices for lunch. One of our most popular entrées is the Chicken Parmesan. Make sure you bring you appetite, these are generous portions.

I look forward to seeing you!

Chef John

chicken parmesa

Missouri State Bears vs Southern Illinois

Tuesday, February 2nd, 2010

Wednesday, February 3, 2010

bball

Join your friends in Mulligan’s for the last Mediacom televised game of the season, beginning at 7:00 p.m.

Happy hour type drink specials will be available.

A warm idea to end the “Winter Boredom”!

Tuesday, February 2nd, 2010

Has cabin fever hit your house? Join us at the club, beginning in February, for Happy Hour every Friday in Mulligan’s. The first Friday of the month will be game night. Bring a group of friends and compete with members of the club to win some really interesting prizes. The first Happy Hour/Game Night will be on February 5th. Rich Brittan will be hosting Friday, April 2nd. Please join us!

Come out and try our new menu!

Tuesday, February 2nd, 2010

Our new menu is in full swing. If you haven’t been to the club, please stop by and try some of the fantastic new dishes. The chef has included a variety of pasta. I have tried almost every one of them and I can tell you first hand, the “Three Cheese Manicotti” and the “Fettucini Toscana with Shrimp” are awesome!

Sincerely,

Deanna Holaday
Clubhouse Manager